| Step | Instruction |
| Glass preparation | Moisten the rim of the glass with lime and then coat it with salt. |
| Fill the glass with ice and stir with a long spoon until it reaches the desired temperature. | |
| shaker | Fill the shaker with ice. |
| Add Syrup | 45 ml AJ champagne syrup |
| Adding ingredients | 20 ml sour cherry juice |
| 25 ml lemon juice | |
| 1 pinch of salt | |
| 5–8 drops of hot sauce | |
| Stirring | Shake the shaker vigorously for 15–20 seconds until the mixture is well chilled. |
| Straining | Discard the water from the glass and strain the drink into it. |
| Soda preparation | A small amount of soda |
| Serve | Stir a small amount of the drink with a long spoon until ready to serve. |
